AUGUST 2017

Posted on Aug 14, 2017

CACS SCHEDULE UPDATE DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS (12months) OCTOBER 2017 MWF CLASS 10am-4pm   DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM (14months) OCTOBER 2017 MWF CLASS 10am-4pm   CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20days) SEPTEMBER 17, 2017 SUN CLASS 9am-4pm SEPTEMBER 18, 2017 MWF CLASS 9am-4pm […]