CACS is a FoodSHAP® Provider

Posted on Apr 24, 2018

  Center for Asian Culinary Studies is now an Authorized Course Provider of the DOH (Department of Health) recognized and ANSI (American National Standards Institute) accredited certificate programs under the FoodSHAP® Food Safety Training and Examination System (FSTES™). We are excited to bring these prestigious and internationally recognized programs to you soon! To learn more […]

Class Opening : February 2018

Posted on Jan 6, 2018

CACS SCHEDULE UPDATE DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS (12months) Fee 408,000 FEBRUARY 19, 2018 MWF CLASS 10am-4pm   DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM (14months) Fee 452,000 FEBRUARY 19, 2018 MWF CLASS 10am-4pm   CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20days) Fee 84,000 FEBRUARY 20, 2018 TTHS […]

NOVEMBER 2017

Posted on Nov 7, 2017

CACS SCHEDULE UPDATE DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS (12months) DECEMBER 2017 MWF CLASS 10am-4pm   DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM (14months) DECEMBER 2017 MWF CLASS 10am-4pm   CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20days) DECEMBER 02, 2017 SAT CLASS 9am-4pm JANUARY 21, 2018 SUN CLASS 9am-4pm […]

AUGUST 2017

Posted on Aug 14, 2017

CACS SCHEDULE UPDATE DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS (12months) OCTOBER 2017 MWF CLASS 10am-4pm   DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM (14months) OCTOBER 2017 MWF CLASS 10am-4pm   CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20days) SEPTEMBER 17, 2017 SUN CLASS 9am-4pm SEPTEMBER 18, 2017 MWF CLASS 9am-4pm […]

JULY 2017

Posted on Jun 21, 2017

CENTER FOR ASIAN CULINARY STUDIES SCHEDULE OF CLASS OPENING: DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS PROGRAM (12 Months) JULY 25,2017 TTHS CLASS 10am-4pm DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM (14 Months) JULY 25,2017 TTHS CLASS 10am-4pm CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20 Days) JULY 29,2017 SAT CLASS […]

JUNE 2017

Posted on May 4, 2017

CENTER FOR ASIAN CULINARY STUDIES SCHEDULE OF CLASS OPENING: DIPLOMA IN PROFESSIONAL CULINARY  & PASTRY ARTS PROGRAM  (12 Months)  JUNE 29,2017 TTHS CLASS 10am-4pm   DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM  (14 Months) JUNE 29,2017 TTHS CLASS 10am-4pm   CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20 Days) JULY 14,2017 […]

MAY 2017

Posted on Apr 17, 2017

CACS SCHEDULE UPDATE DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS (12months) MAY 03, 2017 MWF CLASS 10am-4pm   DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM (14months) MAY 03, 2017 MWF CLASS 10am-4pm   CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20days) MAY 27, 2017 SATURDAY CLASS 9am-4pm JUNE 12, 2017 MWF […]

APRIL 2017

Posted on Feb 27, 2017

CACS SCHEDULE UPDATE DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS (12months) APRIL 19, 2017 MWF CLASS 10am-4pm   DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM (14months) APRIL 19, 2017 MWF CLASS 10am-4pm   CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20days) APRIL 18, 2017 MONDAY to FRIDAY CLASS 3pm-9pm APRIL 24, […]

MARCH 2017

Posted on Feb 17, 2017

CACS SCHEDULE UPDATE DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS (12months) MARCH 27, 2017 MWF CLASS 10am-4pm   DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM (14months) MARCH 27, 2017 MWF CLASS 10am-4pm   CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20days) MARCH 20, 2017 MONDAY to FRIDAY CLASS 3pm-9pm FEBRUARY 25, […]

FEBRUARY 2017

Posted on Jan 11, 2017

CACS SCHEDULE UPDATE DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS (12months) FEBRUARY 27, 2017 MWF CLASS 10am-4pm   DIPLOMA IN PROFESSIONAL CULINARY & PASTRY ARTS WITH RESTAURANT OPERATIONS PROGRAM (14months) FEBRUARY 27, 2017 MWF CLASS 10am-4pm   CERTIFICATE PROGRAM IN COOKING & BAKING SKILLS (20days) FEBRUARY 20, 2017 MONDAY to FRIDAY CLASS 3pm-9pm FEBRUARY 26, […]